About WLGC
Online Contact Form
Contact Information
Get Directions
Public Rates
Practice Facility
Hole by Hole Guide
Course Policies
Golf Outing Information
Golf Outing Facilities
Outing Specialty Packages
Golf Outings at WLGC
Menus - Featuring Saz's©
Golf Lunch Only Options
Lunch & Dinner Inclusive Packages
Option #1
Option #2
Option #3
Option #4
Option #5
Option #6
Option #7
Dinner Only Packages
Golf Dinner Buffet
Golf Sit Down Dinner
Salads, Starches & Vegetables
Appetizers/Desserts/Beverages
Weddings & Banquets
Wedding Information
Menus - Featuring Saz's©
Luncheon Buffet Menu
Hot & Cold Hors d'oeuvres Menu
Dinner Buffet Menu
Sit Down Dinner Menu
Dessert Menu
Beverage Packages & Prices
Salad, Starch & Vegetable Selections
Annual Easter Brunch
Annual Mother's Day Brunch
Membership Information
Membership Application
Member Event Schedule
Member Homepage
Junior Program
Golf Lessons
Featuring
Print
Golf Dinner Buffet Menu
Entrèe Selections
Chef Carved Smoked Ham
Stuffed Chicken in Gravy
Baked Herb Rotisserie Style Chicken
Tenderloin Tips over Rice or Noodles
Saz's© Famous Barbecue Ribs
Chef Carved Rosemary Roasted Pork Loin
Pork Mignon in Peppercorn Sauce
Stuffed Sole with Champagne Sauce
Chicken Marsala
Stuffed Salmon with Champagne Sauce
Chicken Parmesan
Chicken Cordon Bleu
Chef Carved Roasted Tenderloin
(additional $3.00)
Chef Carved Prime Rib
(additional $2.00)
Starches
(choose one)
Garlic Roasted Red Potatoes
Garlic & Parmesan Red Potatoes
Garlic Mashed Potatoes
Parsley Buttered Red Potatoes
Confetti Mashed Potatoes
Baked Potatoes
Dijon Whipped Potatoes
Wild Rice Blend
Two Entrée
$29.00
Salads
(choose three)
Tossed Spring Mixed Greens Salad with Assorted Dressings
Tossed Caesar Salad
Spinach Salad with Hot Bacon Dressing
Spinach Salad with Strawberries, Red Onion, & Poppy Seed Dressing
Seven Layer Salad
Fresh Fruit Salad
Assorted Relishes with Dip
Mandarin Spring Mixed Greens Salad
Italian or Creamy Rotini Pasta Salad with Fresh Vegetables
Vegetables
(choose one)
Sugar Snap Peas
Green Beans Almondine
Baby Carrots with Dill
Lemon Pepper Zucchini & Summer Squash
Broccoli Au Gratin
Grilled Assorted Vegetables
Asparagus with Hollandaise Sauce (seasonal pricing)
Honey Glazed Green Beans
Three Entrée
$30.00
Served with Bread & Butter, Coffee, Tea, & Milk
All Prices Include Tax & Tip